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Save thousands of dollars in man-hours, teach yourself SQF 8.1 and food safety management principles, fast track the SQF document review and SQF 8.1 certification process with these SOP templates. The full package comprises 90+ numbered documents.
The Safe Food for Canadians Regulations (SFCR) came into force on January 15, 2019. Canadian businesses who hold a CFIA licence to manufacture, process, treat, preserve, grade, package or label food are required to comply with Safe Food for Canadian Requirements (SFCR).
Fast track compliance with SQF 8.0 and FSMA Final Rule for Mitigation Strategies to Protect Food Against Intentional Adulteration requirements.
Do you or your food safety team need to talk to a Food Safety expert? We provide insights on US FDA Preventive Controls, cGMP, HACCP, SQF Certification, Canadian PCP.
Empower and train your employees. If you have little time to attend a food safety course but would like to access key knowledge from experts in the field, contact Sirocco and talk directly with an experienced expert.