We make it easy on you. Our user-friendly and detailed templates will help your team learn and implement the SQF requirements efficiently. The SQF manual is professionally written by a certified SQF trainer and consultant who is also a PCQI/FSPCA Lead Instructor. Templates are specifically tailored to the SQF code and suited for the North American market. They contain all the requirements to demonstrate compliance to the SQF code resulting in a lean and efficient food safety system.
$599.00
Save thousands of dollars in man hours, teach yourself SQF and food safety management principles, fast track the SQF document review and SQF certification process with these SOP templates.
The SQF Version 8.1 Templates (Full Bundle) comprises 90+ numbered documents. Form templates are complementary. Refer to the template list for details.
Unsure our templates are right for you? Download a free sample of our SQF Template Bundle here.
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Unsure if our SQF Template Bundle is right for you? Download a free sample here.
These templates are written to meet the needs of food manufacturers and food storage facilities.
The SQF 8.1 code requires that internal audits be completed annually to verify compliance with the SQF requirements. System validation & verification activities must be performed according to a documented schedule. The SQF template bundle covers all SQF code requirements to demonstrate continuous improvement, an SQF system element.
Did you know that the SQF code 8.1 requires that the facility undergo an unannounced re-certification audit every 3 years?
The SQF Template bundle documents will help you prepare and stay compliant with the SQF code. Fast track the SQF document review and SQF certification process with Sirocco’s SOP templates!
We were in a situation that required that we get an SQF Certification in a very short period of time. Sirocco Consulting provided us with the templates we needed and talked us through the process. No doubt without them we could not have achieved receiving our certification in the allotted time. Karine was our consultant and she made the process understandable and much less daunting then it would have been otherwise. I highly recommend Sirocco Consulting to any company that needs a third-party audit. It was one of the best investments we made in our trek to become third-party certified. We are counting on significant return on investment having achieved this milestone in our growth. Thanks Sirocco!
TROY MEACHAM, CORPORATE CHEF RESEARCH AND DEVELOPMENT DIRECTOR, BLENDCO INC.
When we decided to implement the SQF program in our facility we knew we would have to develop a lot of new procedures and forms. We reached out to Karine Lawrence of Sirocco Consulting and with her guidance and templates, we were able to smoothly implement the code. The template package was very complete and easy to follow; each document made reference to the element of the code being covered making it easy to track our progress and if we had any questions Karine was quick to answer and provide examples. We had our desk audit recently and the auditor was happy to see how complete our documentation was, the template package and Karine’s support were key in this accomplishment.
SOFIA COPADO, PRODUCT MANAGER LITTLE CREEK DRESSING
“I am writing this testimonial to express my gratitude to Karine Lawrence from Sirocco Food + Wine Consulting. We started our SQF implementation using the Sirocco SQF templates last August (2019) and just passed SQF 8.1 stage 1 and 2 audits on October and December. The templates are professionally written and the implementation was very easy. I highly recommend the Sirocco Consulting Templates. Thank you very much Karine.”
SEVIN ERGENE SEVINC (SIMIT + SMITH BAKERY), QUALITY ASSURANCE & FOOD SAFETY MANAGER
“We just had a gap assessment conducted in preparation for our SQF audit. We developed our written program with the help of Sirocco Food and Wine Consulting. These templates are terrific and easy to implement. The SQF consultant who performed the document review was very impressed with the quality of the procedures and record templates. Knowing that our written documents meet the standard, we feel that we are in a good position to pass our SQF audit and obtain our certification.”
SKIP DEMASO, QA MANAGER HARVEST VALLEY BAKERY, INC.™
“Karine […] took a practical, entity-based approach in helping us design and implement a comprehensive SQF Edition 8 QMS tailored to effectively and efficiently manage our risks and compliance requirements, while keeping the customer service and operational aspects of our business a priority. We were impressed with both the form and function of her modern SOP and document sets, as well as all the detail HACCP, risk assessment and other diligence she performed.”
CHRIS WOODRUFF, OPERATIONS MANAGER, ULTIMATE SUPERFOODS