Read more on 10 Tips and Best Practices to Develop a Food Safety Plan for SQF 9 Food Manufacturing. Introducing the new SQF Addendum (July 2023)
TagsFood Safety

10 Tips and Best Practices to Develop a Food Safety Plan for SQF 9 Food Manufacturing. Introducing the new SQF Addendum (July 2023)

Food businesses and storage warehouses seek Food Safety Certification to show compliance with regulations, to sell their products to large retailers, to export, to align with their supply chain requirements and to guarantee safe food to their customers. In North America, in Europe and in the South Pacific, Safe Quality Food (SQF) is a certification…

Read more on How To Control Extraneous Hazardous Materials And Filth In Foods
TagsFood Safety

How To Control Extraneous Hazardous Materials And Filth In Foods

If your activity involves food manufacturing or importing food, you follow the Codex HACCP guidelines. Adopted in 1969, the General Principles of Food Hygiene have recently been revised to reflect the current understanding of food safety risks. The document comprises two parts: the first section describes Good Hygiene Practices for primary food producers and post-farm…

Read more on Top 10 reasons why you require a Certified SQF Consultant for your Certification Project
TagsNews

Top 10 reasons why you require a Certified SQF Consultant for your Certification Project

In the past 10 years, the Safe Quality Food (SQF) certification has grown significantly to include many small food manufacturers, food packaging manufacturers, storage and distribution providers and now pet food and animal food businesses. According to market analysts, this trend is destined for further growth. Linkedin Pulse predicts that the food certification market will…

Read more on Food Defense Plan Compliance under FSMA
TagsFood Safety

Food Defense Plan Compliance under FSMA

Initially published on May 27, 2016, US FDA’s Mitigation Strategies to Protect Food Against Intentional Adulteration regulation (“the IA rule”) aims at preventing intentional adulteration from acts intended to cause wide-scale harm to public health, including acts of terrorism targeting the food supply. The rule applies to domestic and foreign companies that are required to…

Read more on Understanding the updated Listeria Policy (Canada)
TagsFood Safety

Understanding the updated Listeria Policy (Canada)

Health Canada has recently released The Listeria Policy (2023), a regulatory document that supersedes the previous policy from 2011. Prepared by Health Canada, in collaboration with the Canadian Food Inspection Agency (CFIA) and the Public Health Agency of Canada (PHAC), the policy focuses on the safety of Ready-To-Eat foods (RTE) offered for consumption in Canada…

Read more on Aegle Nutrition LLC – SQF Certification Project, Case Study
TagsConsulting Services, SQF

Aegle Nutrition LLC – SQF Certification Project, Case Study

Aegle Nutrition LLC is a U.S.-based manufacturer of nutritional supplements and nutraceuticals founded in 2013 with top industry professionals who recognized a need to provide a different standard of customer service and expertise. AEGLE Nutrition’s facility is based in Carrollton, Texas, and is a state-of-the-art certified GMP and FDA-registered facility built to exceed quality and…